Enjoy a truly unique and authentic take on the most well-known dish, tacos! We offer a variety of tacos to provide the utmost flavorful experience.
TACO MONDAY & TUESDAY
THE EXPERIENCE
Doña María Gutiérrez Molina is passionate about sharing over 150 years of her family's cuilinary traditions, she is committed to respect the authenticity and habits of her ancestors while cooking to current generations.
A LA CARTE MENU
We are committed to the sports spirit of St. Louis, so sometimes we have to head to the stadium, but we will let you know. See you there!
OUR COMMITMENT TO ST. LOUIS SC
CARTA
Botaneando
Corn totopos, chicharrones, guacamole, salsa verde, queso enchorizado 11
Ceviche
Tostadas, fresco del mar, onion, aguachile, picositos, pepino, lime 12
Choriqueso
Homemade chorizo verde, corn flats, queso chihuahua, salsas 12
Gorditas
Infladas de masa, porkloin chicharrón, cilantro, onion, salsas 14
Tiras de chicharrón
Porkbelly, guacamole, salsas, homemade queso fresco, grillos 17
Quesabirria
Homemade machetito, lamb birria, salsas, lime 16
Paello que es mexicano
Arroz a la parrilla, longaniza, carnitas, shrimp, arrachera, espárragos 15
Sope del sur
Handmade masa, cochinita pibil, frijolitos negros, llorona acidita, salsa verde 12
Enmoladas
Various dry chiles, corn flat, chicken,
crema acidita, arroz rojo 14
Del trompo
Tacos al pastor, onion, cilantro, salsas, piña, lime 14
Diabla
Tiger shrimp, creamy salsa diablo, menta, arroz blanco 17
Asado Dominguero
Arrachera, salsa Macha, papas doraditas, corn flats 19
(Wednesday to Saturday)
TACOS
(Monday & Tuesday)
Botaneando
Guacamole, queso enchorizado, salsa del día, corn totopos, chicharrones. 11
El Casi-Gringo
Corn flat, chipotle ground beef, lechuga, chihuahua cheese, picositos.
El Vegano
Hibiscus-Achiote, salsa roja, onion, cilantro, picositos, pineapple, guacamole.
El de Pescado
Lightly battered tilapia, ancho oil, creamy chipotle and jalapeño aderezo, red cabbage, picositos.
El Vegetariano
Corn flat-queso chihuahua fundido, cactus asados, potatoes picositas, homemade queso fresco, chilitos, moradita acidita, salsa taquera.
El de Chicharron
Guajillo porkloin chicharron, corn flat,
homemade queso fresco, picositos.
Flauta de Pollo
Rolled corn flat, tinga chicken, crema acidita,
queso fresco, col morada, salsa taquera.
Del Trompo
Roasted achiote pork loin, corn flat, chihuahua
cheese fundido, onion, pineapple, salsa taquera.
El de Camarón
Chipotle tiger shrimp, corn flat, avocado, frijoles
negros & queso fresco.
Sides available: Arroz,
frijoles o esquites. 4
3 FOR 15
OR 5 FOR 20
Margarita
Que pique para la niña
Tequila Don Julio Blanco
jalapeño infused, piña,
citrus & agave 14
Juntos y revueltos
Tequila Don Julio Blanco, Mezcal Unión, Dry Curacao, saffron, agave & citrus 13
La Doña
Agave, Dry Curacao, citrus,
Tequila De León Blanco 10
or
Tequila Don Julio Blanco. 14
Michelada
Cerveza Pacífico, citrus, tomate, salsa de soya, chamoy, tajín 11
Paloma rabiosa
Tequila De León, grapefruit,
citrus, tajín 11
Fogata
Mezcal Union, grapefruit, citrus, tamarindo, tajin, humo 13
En las nubes
Tequila Don Julio Blanco
jalapeño infused, citrus, mango,burbuja mágica 13
Mojito escarlata
Bacardi rum, citrus, menta,
hibiscus 13
Clericot
Aplanta red blend, brandy,
frutas, jugos,
manzana soda 11
Pitcher 33
COCKTAILS
Mezcales
Agave de Cortés 10
Vago Elote 11
Vago Barro 14
El Búho Espadín 11
Bozal Cuixe 14
Mezcal Unión 12
Tequilas
De León Blanco 10
Don Julio Blanco 11
Don Julio Reposado 14
Don Julio 1942 24
Ocho Blanco 10
Ocho Reposado 12
Pasote Reposado 12
Pasote Añejo 14
Masuave Reposado 17
Cervezas
Victoria
Pacífico
Modelo
Corona Premier
Negra modelo
Wine
Bodini Rosé of Malbec 9
Bousquet Chardonnay 10
Viu Manet Cabernet 9
Viu Manet Malbec 9
Zolo Malbec 10
Zolo Savignon Blanc 10
Catering needs? Send us an email to:
FROM MEXICO TO USA
ABOUT MALINCHE
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Throughout years Malinalli Tenépatl", aka "La Malinche", has suffered such a treacherous image in Mexico. La Malinche was the woman that facilitated the Spanish expedition to what nowadays days is Mexico City, her linguistic talent allowed her to serve as a translator for Hernán Cortés, El Conquistador.
We decided to name our Restaurant Malinche in her honor, we look forward to celebrating women and the birth of our Mexican culture. La Malinche was a very smart woman, open to the surprising events that life offered. She was a forgiving soul and committed to her people; values that we promote within our restaurant.
La Malinche is the origin of our miscegenation, she represents the birth of what we know today as Mexico and; to offer our diners a Mexican Culinary experience it is important to recognize that Mexican culture is a fusion of Spain and the Indigenism of America. What a better character than Malinche? The mother of all Mexicans, to share the traditions and delights of our Mexican culture.
TABLE TALK
"I have built a bad habit where I want the street tacos from here every week and I have to limit myself!
The food is so good here. It's a boujee mexican restaurant and you will be hooked! Great service, great atmosphere, always a great dinner..."
Mackenzie L. - YELP
"What a delightful find! Upon entering, the very friendly staff made us feel right at home, setting the tone for a fantastic first visit. A big shoutout to my coworker for recommending this gem!..."
CHRIS O. - YELP
"This is nothing like the average Mexican restaurants found in great numbers throughout the Metro. This is fine dining. Small plates of authentic, gourmet Mexican fare..."
JAY - GOOGLE REVIEW
"This is nothing like the average Mexican restaurants found in great numbers throughout the Metro. This is fine dining. Small plates of authentic, gourmet Mexican fare..."
JAY - GOOGLE REVIEW
Catering
We take pride in curating unforgettable culinary experiences for your special events. Our catering services blend exquisite flavors, impeccable presentation, and professional service to elevate your occasion to new heights.
What Sets Us Apart:
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Diverse Menus: Discover a world of culinary delights with our diverse menus. From elegantly crafted appetizers to mouthwatering main courses and decadent desserts, our offerings cater to a variety of tastes and preferences.
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Quality Ingredients: We source only the finest, freshest ingredients to ensure every dish is a masterpiece. Our commitment to quality extends from farm to table, creating a dining experience that delights the senses.
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Customization Options: Your event is unique, and so should be the menu. Work closely with our culinary experts to customize a menu that reflects your vision, dietary preferences, and theme.
Downloadable Menu
Explore our tantalizing offerings through our downloadable menu. Whether you're planning a wedding, corporate event, or intimate gathering, our menu is designed to inspire and simplify your catering choices.
Make your next event a gastronomic celebration with Malinche Catering Services. We're here to turn your culinary dreams into reality.
PROMOTING OUR MEXICAN CULTURE THROUGH OUR DISHES WHILE POSITIVELY IMPACTING THE FOOD WASTE ISSUE AROUND THE WORLD.